02

December

2016

General

2nd Annual Box Meat Sale

After lots of calls for another boxed meat sale – Here it is! I had lots of requests for some beef items – so I added a few. Each “special” – price is based on volume purchasing- thus the price. Lots of these items go well with the up coming

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09

June

2014

0

General

From the Butcher: June 9th

This Sat I, Ron Lahody, will be demoing: Brats, BBQ rib, and our own cooked brisket. I think the cooked brisket is just the best. I put a rub on them and then slow cook till done. Cost is $11.49. I use a whole – untrimmed brisket. This item has

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30

May

2014

0

General

From the Butcher: May 30th

Arriving this early PM – wild caught, Alaska salmon. Will be demoing this Sat – grass fed patties, BBQ ribs, and Eckrich sausage. This is the same sausage that my Dad and Mom sold 47 years ago. It is great tasting and is “tops” served at breakfast. Golly – where

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14

June

2012

0

General

Herb Roasted Pork

Ingredients 1 teaspoon rubbed sage 1/2 teaspoon salt 1/4 teaspoon pepper 1 clove garlic, crushed 1 (5 pound) boneless pork loin 1/2 cup sugar 1 tablespoon cornstarch 1/4 cup vinegar 1/4 cup water 2 tablespoons soy sauce Directions Preheat oven to 325 degrees F (165 degrees C). In a bowl,

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15

February

2012

0

General

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